• Stages of change in the purchase of ultra-processed snacks among university students after the implementation of the chilean food law; a multi-center study 

      Duran Aguero, Samuel; Rojas, Jaime; Caichac, Astrid; Araneda, Jacqueline; Willson Rojas, Waleska; Buhring, Rodrigo; Pacheco, Viviana; Encina, Claudia; Ahumada, Danay; Fernandez-Salamanca, Marcelo; Neira, Ana Maria; Aravena Martinovic, Paola; Villarroel, Villarroel, Pia; Fernandez, Eloina; Moya, Jessica; Villarroel, Pia [Univ Mayor, Fac Ciencias, Escuela Nutr & Dietet, Chile]; Fernandez, Eloina [Univ Mayor, Fac Ciencias, Escuela Nutr & Dietet, Chile] (ARCHIVOS LATINOAMERICANOS NUTRICION, 2021-05-23)
      The Objective is to determine the stages of change in the behavior of university students regarding the purchase of ultra-processed snacks consumed. Multi-center study (14 Chilean universities). The participants (4,807 ...


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